6 Natural Tasmanian Oysters, shot shoyu marinade, 300g garlic buttered Grilled prawns, 1 kg cooked marinated Green lip mussels, 200g hot smoked salmon w black pepper crust, 6x Large garlic herbed buttered grilled scallops, 1 kg steamed Napoli Australian blue lip mussel in shell, 2x grilled garlic herbed butter lobster tails, Smoked Salmon dip, sided with assortment of crackers, crisp breads, lemon and garnishes.
A beautifully arranged platter of glazed grilled seafood delights sure to please any group festive feast!